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Bonjour!

The Flavours of Southern France Await

Inspired by soleil, the French word for “sun”, Solène brings the warmth and allure of Southern France to Jakarta. Rooted in the spirit of cuisine du soleil, our chefs craft refined dishes inspired by the region’s vibrant flavours, featuring the finest seafood, seasonal produce, and quality ingredients.

Even when France is not on your itinerary, let Solène bring the sun-kissed spirit and vibrant flavours of Southern France to your table.

Bon appétit

The Menu

The spirit of Provence and the Côte d’Azur unfolds through sun-kissed flavors, seasonal ingredients, and the generous simplicity of Southern French cooking, shaped by Chef Maxime Sacchetto.

The menu highlights the natural character of each ingredient through bright starters, seafood-driven plates, comforting selections from the grill, and classic Southern French desserts. Thoughtfully composed yet never overcomplicated, each dish reflects the warmth, ease, and quiet elegance of la cuisine du soleil.

See the menu

FAQs

Do I need a reservation?
Reservations are recommended, particularly for weekends or group dining. Book your table here to secure your preferred dining time.
Do you offer vegetarian or vegan options? Can you accommodate food allergies?
Yes. Our menu includes vegetarian and vegan selections. Please notify us any dietary preferences or any allergies when making your reservation or before placing your order.
Do you accommodate birthdays and celebrations?
Yes. We would be delighted to help make your celebration memorable. Please let us know in advance.
Can I host a private event or business dinner?
Absolutely. Please contact our team for personalized arrangements.
Do you have a wine list? Can you recommend wine pairings?
Certainly. Yes. Our wine cellar features a curated selection of French and international wines. Our team are delighted to recommend wines that complement your dining experience.